Tiramisu is a favourite at our place. In this recipe we use Spiced Honey liqueur for a special festive twist. Sure to blow your family's mind this Christmas and is tonnes of fun to make!
130ml Barlovska Spiced Honey liqueur
a packet of lady fingers biscuits (200g)
100g caster sugar
250g dark chocolate
300ml freshly brewed coffee
This recipe is based on Jamie Oliver's and is for a large dessert. We actually did two smaller ones, with one for kids without the liqueur.
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